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Moong Dal
Specifications
| Moisture | 15% Max |
| Imperfect Rate | 3% Max. |
| Fat | 22.9 % |
| Saturated fat per 0.3 g | 1% |
| Potassium 1,246 mg | 35% |
| Carbohydrate 63 g | 21% |
| Broken | 8% |
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